Sprig CounterFresh fruit and vegetables
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Sprig Counter

The fresh produce stall

Fresh fruit and vegetables, with pack quantities, storage notes and natural size variation clearly explained.

Count whole fruit packs

Plan individually counted fruit and pepper packs with spare pieces shown.

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Vegetables 2 items

Bell pepper trio
Vegetables

Bell pepper trio

Net weight 450 g; 3 peppers

Bell pepper trio; net weight 450 g; 3 peppers. Plain ingredients and practical storage guidance.

$4.29
Whole carrots
Vegetables

Whole carrots

Net weight 1 kg

Whole carrots; net weight 1 kg. Plain ingredients and practical storage guidance.

$2.99
Before ordering

Choose the pack, then check storage.

Sold by the stated net weight and count. Natural shape and colour vary. Wash produce before preparing; keep leafy vegetables refrigerated and use the pack date.

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